14 cup peach juice 8 tablespoons butter melted 1 1525- ounce box yellow cake mix 14 cup sliced almonds Instructions Preheat oven to 375 degrees. 2 can peaches or fresh peaches 1 c.Ĭombine jiffy baking mix and milk in bowl. If using canned peach juice pour 1 cup of it over peach slices. Peach Cobbler Dump Cake 4 Ingredients Recipe. If using fresh peaches combine water and sugar in a small bowl. Ingredients 2 cups JIFFY Baking Mix 4 cups fresh fruit peeled and sliced 14 cup margarine or butter softened 12 tsp. Jiffy golden yellow cake mix fruit pie filling. Stir to dissolve then pour mixture over peaches. Sweeten peaches with 12 cup sugar and pour over the other ingredients. Salt 1 cup milk 1 cup sugar 34 cup cold water. Preheat oven to 350 degrees F spray a 9x13 cake pan with non-stick cooking spray set aside. Sprinkle the cake mix over the peach mixture then dot with more butter. Drizzle melted butter over cake mix and sprinkle chopped nuts on top. Farm Fresh Peach Cobbler Recipe Rural Mom. Melt stick of butter then evenly distribute butter over cake mix. Turn the peach mixture into a 913-inch baking dish. Easy peach cobbler with cake mix and fresh peaches. How to make peach cobbler with canned peaches and cake mix. Licious A Small Snippet Peach Cobbler Recipe Jiffy Mix Recipes Jiffy Recipes. Mix sugar Jiffy mix and milk.ġ Bag Yellow cake mix 1 Stick of butter 8 Tbls Instructions Preheat oven to 350 F. Using a butter knife make swirls in baking dish to combine some of the dry ingredients with the peach juices below. Mix 1 cup of sugar with 1 cup of water stirring to dissolve the sugar. Bake in a preheated 350F oven for 45 to 50 minutes or until top is golden brown. Spread peach slices evenly into a 913 inch baking dish. Preheat the oven to 375 degrees F 190 degrees C. Bisquick Melt butter in large baking dish or pan. Pour the peaches and syrup into the bottom of the baking dish.Īdd 12 cup of liquid remaining in pot over peaches. Licious A Small Snippet Peach Cobbler Recipe Jiffy Recipes Canned Peach Cobbler Recipe 15 Sticks of Butter sliced thin. Preheat oven to 350 degrees f 175 degrees c.
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